What a weekend. We filled our 5th dumpster full of .....crap!! Today we went thru all the cabinets in our four bathroom. Yes we have four bathrooms to go with the four attic's. I told hunka we have to take photos for you of our four attics. You ask and you shall get. So stay tuned for that. Matter of fact the kids that are going to be living here already told us that they are going to be playing hide and seek up in those attics. lol I say to that...........knock yourself out. OH not really knock yourself out but knock yourself out.
Hunka was going thru his stuff in the bathroom cabinets and he finds calamine lotion from 2001 and asks me if it's still good. I say if you want to put it on your body. Then he finds allergy pills from 2006.......again, if YOU want to take them go ahead. And it goes on and on and on. I swear he thinks nothing ever expires.
While packing and going thru stuff I found some of my quilts that I had forgotten about......
I found these blocks I did along time ago.
I loved these teacups. I never did finish the whole set.
Not sure what I was doing here.
Rick Rack anyone????? How about you Miss Polka Dot???
I made this quilt over 16 years ago at a shop in Northern, Ca. Bad photo of it. I love the quilt. It's really a table topper size.
Love this one.
These last two quilts still need to be finished and then quilted. This quilt I'm making king size to fit my bed.
I found this great stack of fabric. Ok so it's more than just a "stack". I think I filled up three totes full of it. These are the colors I'm doing the new kitchen in.
Now for the wonton recipe several of you have been asking for. You can see a photo of them over at Deb's blog. They are sooooo good.
Hidden Valley Ranch Sausage Stars
2 cups cooked crumbled sausage....if you can find the maple sausage it's the best.
1 1/2 C. grated cheddar cheese
1 1/2 C. grated monterey jack cheese
1 c. prepared Ranch dressing. Do not use the bottled kind make your own from the little packet.
1 pkg wonton wrappers.
cook sausage, drain grease from sausage......mix prepared dressing mix with sausage, and cheese. take your wonton wrappers and put them in a cupcake or muffin tin......fill each spot with a spoonfuls of the mixture. Bake at 350 degrees for about 5 to 8 min. or until bubbly. I'm warning you they are soooo good. You can mix up a batch of the mixture and it keeps for several days. When you fill like a wonton go in the kitchen and whip yourself up one or ten. lol Even if you make all of them up you can freeze them and reheat in the microwave later. You've been warned!!!! This and a cheeseball..................OH MY GAWD!!!!!!!!!! HEAVEN........I'm in HEAVEN!!!!!!!!!!1
Ok my girlie's, that's it for tonight. Again I thank you for your kind comments, I love reading them, especially now being sooo dang busy. I look forward to each of them and I'm trying to answer all of you. This week I'll be seeing my buddy Tammy and hopefully Janine before I leave. I'm sure tears will be flowing, I cant take this you know. I cry easy.
